 |
Coffee absorbs flavors and aromas from other food products, so never store opened coffee in a refrigerator.During the roasting process, the beans lose 15% of their weight as the moisture is eliminated. From that point on, moisture is the enemy.
1886: Former wholesale grocer Joel Cheek names his popular coffee blend "Maxwell House" after the hotel in Nashville, TN where it was served. |
 |
JAMAICAN BLUE MTN Coffee. It is the soil and the micro-climate that give this coffee it's unique taste, we only source coffee from the 2 most famous regions of this origin, Wallenford and Mavis bank. It has moderate acidity, good aroma, and medium to full body flavor, with a hint of chocolate in the finish. |
 |